titotam

Recetas del usuario
  • Tiradito De Salmon
    titotam , 05-08-2015

    Tidadito de Salmon AKA Latino sashimi! This dish is an inspiration from my travels to Miami. Its light, colorful, inexpensive and healthy Latino! Sushi grade salmon thinly sliced with a bias slant and place on plate. Citrus Ginger Soy - ginger finely chopped, green onion chopped (reference video) soy sauce, lime and optional is to top off with olive oil. Seaweed for garnish and color. Mix all the ingredients together, play some salsa music and your set! Serve with a bowl of rice if you would like or leave the carbs out and enjoy the seaweed salad. Subscribe for my weekly videos

  • Vaca Frita
    titotam , 29-06-2015

    This is my favorite dish when I am in Miami. The typical way of cooking is to boil the meat first for hours, let it cool and then shred etc...This is a quicker way to cook the dish and have a delicious meal! Do not be afraid of using a pressure cooker - follow and video and enjoy the music from Chino Nunez. Its the 2nd CD I produced full of NY Salsa. Follow me on twitter @titosmundo - if you want me to film a dish that you enjoy and I can cook it....consider it

  • Pollo Latino
    titotam , 03-07-2015

    Catch me on FB www.facebook.com/CookingAtStyle Delicious, colorful and healthy meal that can pick up your day if you had a rough one. Marinade - mustard, oil, cilantro, lime and any pepper you like. Make sure that its marinade based vs a rub. Chicken - the key is to pound the chicken thin so that it can cook or grill in 5-8 minutes evenly and not dry out if the chicken is not pounded evenly. Salsa Criolla - bell peppers, tomato, vinegar, cumin and salt and pepper to taste. To round it off add olive oil for color and to neutralize the

  • Un Dia Bonito - La Verdad
    titotam , 15-06-2015

    From a different perspective - Un Dia Bonito. Executive Producer Armando Tam Music Producer Chino Nunez Singer Carlos Rosario Congas Sean Zuniga Other Percussion Chino Nunez Salsa Dura at its

Más recetas